Pumpkin Pie Bars

Ingredients:
Bottom layer:
1 can (29 ounces) pumpkin
1 cup milk
1 cup sugar
2 eggs
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
1/2 teaspoon salt

Top Layer:
1 yellow cake mix
3/4 cup walnuts, chopped
1 1/2 sticks butter or margarine, melted

Directions:
Preheat oven to 350 degrees.
In a large bowl, mix together all ingredients for the bottom layer.  Spread mixture into a glass 9x13-inch pan.
Pat yellow cake mix over bottom layer.  Spread walnuts over dry mix.  Cover dry mix with melted butter.
Bake 45-55 minutes, or until golden brown.